Australian wagyu beef

Wagyu beef needs to be tested at least once to understand the enthusiasm of Chefs around this legendary meat! This "caviar beef" can be eaten raw with a spoon as the meat is so tender...

Wagyu beef is actually the best beef.

Wagyu (pronounced ‘wag-you’) is a breed of cattle originally native to Japan and considered as one of Japan’s national treasures. Some people may be familiar with ‘Kobe beef’. Kobe beef is Wagyu that comes from the Kobe region in Japan. One of the main specifities of wagyu beef is the highly marbled meat. This marbling gives the beef its “melting” texture, tenderness and unique flavour.

View as Grid List

18 Items

per page
Set Descending Direction
  1. Wagyu beef tomahawk ribs prepared AA4-5 - 310 aed/kg - 4 to 5kg (frozen) (halal) - price will be adjusted as per final weight
    Tajima Australia
    AED1,240.00
    * Available Upon Order

    * Place your order before Sunday 6pm for next Thursday delivery , or before Wednesday 6pm for next Sunday delivery.

View as Grid List

18 Items

per page
Set Descending Direction