Despite their amazing taste, sardines are becoming very popular due to its highly nutritional values.

A can of Sardines in olive oil contains a large number of vitamin B12 along with vitamins A, D, K, E. Sardines also contain a great amount of proteins, sodium, phosphorus, iodine and calcium. In addition, Sardines contain poly-unsaturated fats, specially Omega-3 fatty acids and oleic acids.

  1. Small sardines "sardinillas" in olive oil - 118g
    Serrats Spain
    * Not Available
  2. Butterfly sardine fillets ready to grill - 180 aed/kg - (frozen) sold in bag of 2kg
    Qwehli France
    * Available