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Brands | Le Fondant Baulois |
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Weight | 80g |
Specification | The Ingredients of Fondant Baulois - Chocolate Cake : Free-range eggs , sugar, semi-salted butter , 20% chocolate (sugar, cocoa bean, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract), wheat flour (gluten). |
Join our list to unlock exclusive discounts, and early access to new seasonal product launches & recipes from top-notch chefs.