Sandwich bun / Bao bun - 25g x 10pc (frozen)

In stock
A longtime Chinese favorite, bao are steamed buns often filled with succulent meat, often served with zesty beef patties they turn out to be addictive !
Place frozen bao into a stove top steamer basket or basket of rice cooker. Steam over boiling water for about 10-12 minutes or until internal temperature reaches 165°f. Note: Steam bao from frozen, do not thaw.