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Turmeric grows profusely in tropical climates, and it is its rhizome (protruding root) which, once washed, scraped, boiled, dried and brushed, gives this natural powder of an intense and characteristic yellow. The turmeric then gives off a peppery and fresh aroma, with a light scent of orange and ginger. Its taste is pungent, bitter and astringent. Very widely used in Asian and Indian cuisine, this basic spice is generally found dry in root form or in powder form.
Brands | Thiercelin |
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Weight | 500g |
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