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It is a spicy mixture that combines strong spices (pepper, cumin, mustard, paprika with chili) with herbs and condiments (garlic, onion, oregano and thyme). Its fiery flavor is ideal for typical Louisiana cuisine. This mixture is used in various grilled meats and poultry including the famous Cajun chicken. It can also be used to make guacamole. It seasons white rice combined with red beans, jambalaya, meats and the famous Cajun chicken; it can also enhance a shellfish soup or grilled fish. For lovers of spicy sensations.
Brands | Thiercelin |
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Weight | 500g |
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