Lautrec pink garlic from South western France - 200g

Pink garlic is a typical product of the South West. This braid is produced in the heart of the Midi region, where the soil and climatic conditions allow it to develop its full range of flavours. These braids are full of the sweet and subtle flavour of pink garlic, which will bring out the flavour of your dishes. You can use it raw or cooked, as chopped, crushed or whole cloves! There are many possible recipes, from the well-known garlic soup to quiches and savoury tarts. In a cream or sauce, it is the perfect accompaniment to meat and salads. In addition to its gustatory qualities, pink garlic has many virtues: antimicrobial, antioxidant, diuretic, cholesterol and blood pressure regulator, and even an aphrodisiac!