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The Rödel fish cannery was created in 1824 in Bordeaux. Entrusted to Charles Désiré Rödel, it was one of the first French fish canneries. Today, it is located in Brittany, where the fish are caught and canned by hand. The Rödel cannery guarantees the quality and freshness of its fish by carefully selecting them. Rödel & Fils Frères offers a wide choice of preserves, in addition to several vintage cans.