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Harvested by hand in the crops of the property, the fresh flower is macerated for 1 month in barrels, in exceptionally high concentration, in a tangy cider.
The acidity of flowers is naturally expressed in salads & raw vegetables, in particular with avocados, beets or lettuce. It tastes amazing in a fruit salad.
Brands | Le Paulmier |
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Weight | 350ml |
Specification | Ingredients : condiment issued from acetic fermentation of apple 90%, fresh elderflowers 10%. |
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