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SICOLY®’s frozen and sweetened coconut purée with grated coconut is made from a blend of the milk and grated flesh of Philippine coconuts.
After mixing, the grated coconut and milk are de-aerated in Sicoly workshops in order to eliminate any risk of micro-oxidation and then heat treated by a special process.
Raw or cooked, plain, desserts, iced desserts, verrines, tarts, jams, smoothies, milkshakes, kitchen dish accompaniments, sorbets, mousses, coulis, Bavarian creams, charlottes, fruits pastes, sauces, cocktails, long or short drinks, smoothies, ices...
Brands | Sicoly |
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Weight | 1kg |
Specification | Free from colourants and preservatives, SICOLY® fruit purées owe their flavour and colour to the painstaking selection of fruits and raw materials, to know-how and to effective processing technologies. |
Join our list to unlock exclusive discounts, and early access to new seasonal product launches & recipes from top-notch chefs.