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1. Preheat your oven at 240 C (th.8).
2. Thinly roll out the dough.
3. Gently brush the truffles to remove the dust, then gently clean them with a damp cloth.
4. Mix 40g of truffles with 1 tbsp of truffle flavored olive oil.
5. Mix the truffle paste with the thick cream. Spread the truffle cream on the dough. Spread over the slices of mozzarella. Bake the pizza in the preheated oven for 15 to 20 minutes. The mozzarella should be well melted and the crust should be brownish.
6. Meanwhile, slice finely the remaining truffles.
7. Then, take the pizza out of the oven, spread the pizza slices over it and serve immediately with Rucola leaves.
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