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5A Andouillettes de Troyes x 2 / chilled pork sausages of Troyes 400g +/- price will be adjusted as per final weight
Available
France
AED112.00
In stock
French specialty from the Champagne region, the AAAAA andouillette is a coarse-grained sausage made with pork, intestines or chitterlings, pepper, onions and seasonings.
Very easy to prepare, you just have to place them in oven thermostat 6/7 or fry them during 20 minutes.
You may serve them with fresh vegetables.
| Weight | 400g |
|---|
