Bonde du poitou (pasteurized goat milk) - 200g - sharp, nutty and tangy

  • Herve Mons
In stock
This little aged brainy looking cheese is from the Loire Valley in the Poitou-Charente region of France. It is everything we want in a French goat cheese! Aged by famed affineur Herve Mons in his caves in Lyon. Sharp, nutty and tangy, Bonde de Poitou is perfect during the summer with a nice crisp glass of white or a glass of Rose from Provence!
More Information
Brands Herve Mons
Weight 200g
Pre Order No