Yoshino hon kuzu - 50g - starch from the kudzu plant
Japan
AED28.00
Yoshino Hon Kuzu is a starch made entirely from the root of kudzu plants (arrowroot) grown in Yoshino, Nara Prefecture, a place known to produce high quality kudzu. This superfine kudzu powder is crafted by hand-picking wild kudzu, crushing them, soaking and repeatedly washing in clean water, filtering, and drying the result into a powdered form.
Weight | 50g |
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Specification | N/A |