UHT cream 35% "saveur de l'annee 2013" / creme fraiche 35% - 1L
Elected "saveur de l'annee" 2013, famed for its quality and taste, used in high-standard hotels and restaurants all over the world, the UHT Cream Lescure is perfect hot or cold, for pastry, desserts and sauce.
All its users reckon great culinary qualities. As a whipped cream, its fine and dense texture, its pure whiteness are appreciated by the professionals.
Its perfect bind gives your sauces a generous and smooth aspect.
|Specification||Lescure is an AOC designation for artisanal butters and cream made in France's Charentes region. Pastry chefs like Francois Payard covet this butter because it caramelises well and yields extra-moist crumb in baked desserts.|