Dried forest mushrooms mix

Available
France
  • Borde
AED110.00
In stock
Give your cooking a unique taste from the woods ... use dried wild mushrooms. The drying process concentrates the taste, bringing a special flavour note to all types of recipe.
More Information
Brands Borde
Specification Ingredients : Black mushrooms, shiitake, ceps, yellow boletus.
To prepare dried mushrooms, soak them in lukewarm water for 15. Drain and put them in a pan of boiling water and simmer for 10 minutes. Drain and rinse the mushrooms thoroughly. Use them as you would fresh mushrooms.