Freshly cut soil-grown wild arugula micro cress - 30g - ORDER BEFORE 12NN FOR NEXT DAY DELIVERY

Wild arugula cress has elongated, serrated leaves and a distinctive spicy taste that makes it a popular ingredient in salads, sandwiches, and other dishes. It is also a good source of nutrients, including vitamins A, C, and K, and minerals such as calcium and iron. It is often used in Mediterranean cuisine, and it pairs well with ingredients like goat cheese, tomatoes, and balsamic vinegar.