Pyrenees cheese (pasteurized sheep milk) - 200g - firm, fruity & tangy with nutty notes

Herve Mons France
AED38.00
This is a delicious semi-firm sheep’s milk cheese that has been produced in the southern Pyrénées region of France for over 1,000 years. These beautiful coffee-colored wheels are rich and creamy with a hint of toasty caramel sweetness. Notes of citrus, fresh grass, flowers, and vanilla are also present in the paste of this ancient and celebrated cheese.
More Information
Weight 200g
Specification Aging : 6 to 8 months.
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