Caramel is one of the wonders of cooking. Various Chefs and amateurs around the world try really hard to come up with a perfect recipe to make caramel : the right consistency, color and, of course, flavor. It is not an easy task ! That is why we have selected a few products we know you will enjoy. They all come from France, a land where pastry (and caramel) are taken very seriously. These products are the representation of the quality, taste and passion the producers put into making these incredible caramels.
Crushed caramel from Isigny
Considered as candy for some and as an incredible way to cook beautiful desserts for other, crushed caramel from Isigny is very adaptable. You can virtually do anything with this and will not be disappointed !