Il Tinello - Orange Label Balsamic Vinegar of Modena IGP - 250ml for roasted, grilled fish and meat
Is especially indicated as a condiment for meat, fish or greens. Aged to full, rounded flavor, Orange Label Balsamic is also delicious on roasted or grilled meats. Grapes from Emilia Romagna.
|Specification||Balsamic vinegar of Modena IGP is made using age-old craft techniques. A special amalgam of regional grape-musts is mixed with a small percentage of red vinegar. The mixture is then slowly aged in oak casks. Balsamic Vinegar of Modena has three distinct product types for different gastronomic requirements. Each type has its own special label. All Balsamic Vinegar of Modena products have been subjected to aging.|