Organic pure pork dry sausage/saucisson with Guerande salt - 240g (non-halal)

Not Available
France
  • Targe
AED75.00
In stock
This classic dry-cured sausage exemplifies the artisanal expertise that Targe has honed since 1892. Experience the rich, robust flavour of prime pork, delicately seasoned to perfection. Each slice offers a harmonious balance of meaty depth and subtle spices, creating a taste that's both satisfying and refined.
Nestled in the heart of France's Auvergne region, Targe has been a beacon of artisanal excellence in saucisson-making since 1892. For over a century, this family-owned company has perfected the art of dry-cured sausages, passing down their craft through generations. Based in Saint-Priest-des-Champs in the Puy-de-Dôme department, Targe harnesses the unique terroir of central France to create saucissons with intense yet subtle flavours. Their unwavering commitment to quality is evident in every product, as they adhere to ancestral methods and the purest artisan traditions.

More Information

More Information
Brands Targe
Weight 250g
Specification Pork Meat (origin: France) Guerande salt, Lactose, sugar, dextrose, garlic, pepper, natural casing, preservative E252, natural aroma, antioxygen: ascorbic acid, ferments.