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Linguine - 500g - semolina di grano duro
Pasta Mancini
Italy
AED22.00
Mancini pasta is produced from durum wheat cultivated directly by the company. Semolina and water are the only ingredients. They use circular bronze die plates and they dry pasta at temperatures lower than 44°C, taking about 20 hours for short pasta and about 40 hours for long pasta.
| Weight | 500g |
|---|---|
| Specification | Ingredients : durum wheat semolina, water. |
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