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Chopped black summer truffle carpaccio in olive truffle oil - 90g
Tartufi Morra
Italy
AED90.00
When finely chopped truffles meet an aesthetic demand made by haute cuisine, as the unmistakable black color of this valuable tuber makes for a wonderful accent.
| Weight | pc. |
|---|---|
| Show Sustainability Logo | No |
| Specification | Giacomo Morra established Tartuffi Morra in Alba in 1930, in the marvellous, prestigious and mysterious hills of The Langhe. Tartuffi Morra was even mentioned on the Times edition from London on 28 November 1933 when it was reporting that the most exquisite and aromatic truffles in the world were to be found in this area. Over the years, Tartuffi Morra experience has evolved into a fine art, developing the intrinsic excellence and genuineness of the truffles that grow in The Langhe region. |
This product can be used as a condiment for fresh or dried pasta, savory second courses and all those dishes that traditionally call for the summer truffle.
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