Luwak coffee is considered as one the finest, rarest and most expensive coffees in the world. It is a rich, smooth coffee with an earthy syrupy texture with a hint of chocolate undertones. Originated from Indonesia, the omnivorous, tree-climbing civet cat prowls the coffee plantations at night picking and consuming the finest and best ripe coffee cherries. These pass through the civet and are collected in the droppings. Beans emerge without their fleshy coating, but entire and appear undigested. They are extracted by washing and carefully cleansed before being processed.