Pyrenees cheese (pasteurized sheep milk) - 200g - firm, fruity & tangy with nutty notes
Herve Mons
France
AED38.00
This is a delicious semi-firm sheep’s milk cheese that has been produced in the southern Pyrénées region of France for over 1,000 years. These beautiful coffee-colored wheels are rich and creamy with a hint of toasty caramel sweetness. Notes of citrus, fresh grass, flowers, and vanilla are also present in the paste of this ancient and celebrated cheese.
Weight | 200g |
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Specification | Aging : 6 to 8 months. |