Fattorie Garofalo is at the cutting edge of a production chain that has transformed in a few years a family business into a mozzarella master thanks to the strong specialization applied to the production of Mozzarella di Bufala Campana DOP (Denomination of Protected Origin).

The efforts put into the managing of the production chain, from the breeding to the transformation of milk, has given Fattorie Garofalo that touch of expert handcraft you can recognize in the unique and inviting taste of each single mozzarella produced.

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