Annatto seeds / graines de rocou - 70g

Available
France
  • Terre Exotique
AED28.00
In stock
Annatto seeds are mainly used for as a colorant in Asian and South American cooking, for colouring rice, pasta and poultry dishes. Simply fry them gently in a little oil to bring a red colour to your dishes.
More Information
Brands Terre Exotique
Weight 70g