AOP Fourme d'Ambert (pasteurised cow milk) - 180g - from smooth to strong but well balanced close to the mushroom taste

Available
France
  • Herve Mons
AED30.00
In stock

Fourme d'Ambert is a blue veined cheese from the Center of France. It is among the the smoothest and mildest blue veined chese.

More Information
Brands Herve Mons
Weight 180g