Red Label smoked pork sausages vacuum packed / saucisses de Morteau Label Rouge - 320g (non-halal)

Made only from ethically reared pigs with traditional feeds, to ensure the highest quality meat. It is then mixed with spices and smoked over beech for 48 hours, to give it the highly distinctive and delicious taste and aroma of the classic Morteau. Saucisse de Morteau is a splendid French smoked sausage.