Presa de Bellota / 100% Iberian acorn-fed pork shoulder 330 aed/kg - about 700g (frozen) - price will be adjusted as per final weight

Available

Spain

Joselito

AED231.00

In stock

The shoulder cut is one of the most valued and exquisite parts of the Iberian pig. This meat has a soft marbeling which gives it a texture and juiciness very similar to the more leaner meats.

Characteristics

More Information
Brands	Joselito
Weight	750g

Recipes

It's best to grill the meat to preserve its juiciness and allow the infiltrated healthy fats to deliciously melt in your mouth. It is an ideal piece to roast, since its flavor is enhanced after a prolonged cooking process. In a stew it acquires a mellow taste and tender texture; perfect when coupled with the intense flavor of the acorn-fed pig

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