SECRETS ROOM

In our Secrets Room, we are thrilled to share with you our little “secrets” for a better cooking experience.

We have selected some different recipes to give you ideas how to use our products but also to try new dishes and to give you creative ideas to delight your beloved ones.

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A great French classic : veal blanquette recipe
Honey baked camembert with Sollies figs and rosemary
Mirabelle plum tart
Rhubarb, gariguette strawberry and almond tart
Chicken and chorizo paella
Yuzu, lemon and Espelette mocktail recipe
Hokkaido scallops carpaccio with uni (sea urchin) and yuzu pearls recipe
Vitello tonnato alla Piemontese
White fish carpaccio
King cake recipe

Items 171 to 180 of 308 total

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