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An original recipe that combines pure-butter croissant dough with a traditional blend of Middle Eastern herbs and spices, sweet and scented. Crispy on the outside, soft on the inside, with the delicious scent of fresh butter and herbs.
Brands | Bridor |
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Weight | 6pc |
Defrost for 20 minutes.
Preheat your oven at 170 C.
Bake for 13 minutes.
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