Pre-baked almond croissants - 6 x 90g (frozen) - generic packing / follow our cooking tip

Bridor France
Beautiful golden and shiny croissants filled with an almond filling. Each croissant has a consistent flaky texture and has been made using a "pure butter" recipe devised by Bridor. To be enjoyed with jam and a coffee for continental breakfast.
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Specification Pre-heat your oven at 170 degrees. Place the croissants on a tray. Once your oven is warm, cook at 170 degrees for about 17 minutes in traditional oven until golden brown.
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